Homemade Matcha Popsicles
Posted by Camila P
Coconut Milk, Honey, Vanilla Extract, Matcha Powder
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Homemade Matcha Popsicles Recipe
For matcha fans, these homemade matcha popsicles are a delicious and refreshing treat. These dairy-free and paleo-friendly popsicles are made with coconut milk and sweetened with honey. Ideal for a hot summer day.
Ingredients
- 2 cups coconut milk
- 1/2 cup honey
- 1 teaspoon vanilla extract
- 2 tbsp matcha powder
- 1/2 cup hot water
Time Needed
- Prep Time: 10 minutes
- Cook Time: 6 hours
- Total Time: 6 hours, 10 minutes
Instructions
- Whisk together matcha powder and hot water in a small bowl until smooth.
- In a large mixing bowl, combine the coconut milk, honey, and vanilla extract.
- Whisk the matcha mixture into the coconut milk mixture until well combined.
- Fill popsicle molds halfway with the mixture.
- Freeze for at least 6 hours, or until completely frozen.
- To serve, briefly run the popsicle molds under warm water to loosen the popsicles from the molds.
- Enjoy.
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