Mango Popsicles

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Mango Popsicles Recipe

Fresh mango puree, sugar syrup, and lime juice are combined to make these refreshing Mango Popsicles. They're ideal for a hot summer day.

Ingredients

• 1/2 cup water
• 1 tablespoon lime juice
• 2 ripe mangoes, peeled and chopped
• 1/4 cup sugar

Time Needed

• Prep Time: 10 minutes
• Cook Time: 4 hours
• Total Time: 4 hours, 10 minutes

Instructions

• Puree the chopped mangoes in a blender until smooth.
• Combine the sugar and water in a small saucepan.
• Bring to a boil, stirring constantly, over medium-high heat until the sugar dissolves.
• Remove from the heat and set aside to cool slightly.
• Blend the mango puree with the sugar syrup and lime juice until well combined.
• Fill popsicle molds halfway with the mixture and insert popsicle sticks.
• Freeze for at least 4 hours, or until the mixture is firm.
• Run the molds under warm water for a few seconds before gently pulling the popsicles out.

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