Homemade Mango and Watermelon Popsicles

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Homemade Ice Pop And Popsicle Recipes Made Easy, Shipped Right to Your Door

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Homemade Ice Pop And Popsicle Recipes Made Easy, Shipped Right to Your Door

Homemade Mango and Watermelon Popsicles Recipe

These refreshing and delicious homemade mango and watermelon popsicles are ideal for a hot summer day. They're made with fresh fruit and a honey-lime mixture that adds just enough sweetness and tanginess.

Ingredients

1/4 cup honey
1 mango, peeled and chopped
1/4 cup fresh lime juice
1/4 cup water
2 cups diced watermelon

Time Needed

Prep Time: 15 minutes
Cook Time: 4 hours
Total Time: 4 hours, 15 minutes

Instructions

Puree the mango in a blender until smooth.
Puree the watermelon in a separate blender until smooth.
Combine the honey and water in a small saucepan.
Stir constantly over medium heat until the honey is dissolved.
Remove from the heat and add the lime juice.
Distribute the mango puree evenly between 8 popsicle molds.
Fill each mold about a third of the way with the honey-lime mixture.
1 hour in the freezer.
Once the honey-lime mixture has partially frozen, divide the watermelon puree evenly among the molds, filling each one halfway.
Insert popsicle sticks and freeze for 3 hours, or until firm.
To serve, briefly run the popsicle molds under warm water to loosen the popsicles from the molds.
Serve right away.