Mango Greek Yogurt Popsicles
Posted by Noah Burke
Lime Juice, Greek Yogurt, Mango, Salt, Honey
Homemade Ice Pop And Popsicle Recipes Made Easy, Shipped Right to Your Door
Mango Greek Yogurt Popsicles Recipe
These Mango Greek Yogurt Popsicles are a refreshing frozen treat that is perfect for hot summer days. The creamy and tangy yogurt complements the sweet and tropical mango flavor perfectly.
Ingredients
- 1/4 cup fresh lime juice
- 2 cups greek yogurt
- 2 cups chopped ripe mango
- 1/4 tsp salt
- 1/4 cup honey
Time Needed
- Prep Time: 10 minutes
- Cook Time: 4 hours
- Total Time: 4 hours, 10 minutes
Instructions
- Puree the chopped mango in a blender until smooth.
- In a large mixing bowl, combine the Greek yogurt, honey, lime juice, and salt.
- Stir the mango puree into the yogurt mixture until completely combined.
- Fill popsicle molds halfway with the mixture and insert popsicle sticks.
- Freeze for at least four hours, or until completely frozen.
- Run the popsicles under warm water for a few seconds before gently pulling on the sticks to release them from the molds.
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