Cherry Creamsicles
Posted by Toby Grant
Cherries, Granulated Sugar, Heavy Cream, Vanilla Extract, Whole Milk
Make Your Own Homemade Ice Pops and Popsicles With These Molds
Cherry Creamsicles Recipe
These refreshing and satisfying Cherry Creamsicles are the perfect summer treat. The combination of fresh cherries and creamy goodness is sure to please.
Ingredients
- 1 cup fresh cherries, pitted and chopped
- 1/2 cup granulated sugar
- 1 cup heavy cream
- 1/2 teaspoon vanilla extract
- 1/2 cup whole milk
Time Needed
- Prep Time: 10 minutes
- Cook Time: 4 hours
- Total Time: 4 hours, 10 minutes
Instructions
- Combine the chopped cherries, heavy cream, milk, sugar, and vanilla extract in a blender.
- Blend until smooth and thoroughly combined.
- Fill popsicle molds halfway with the mixture, leaving a little space at the top.
- Fill the molds with popsicle sticks.
- Freeze the creamsicles for at least 4 hours, or until they are solid.
- To serve, gently remove the creamsicles from the molds by running them under warm water for a few seconds.
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